Kodo Millet Flour (Freshly Milled) (400g)

Kodo Millet Flour: The Ancient Grain for Metabolic Wellness

Nourish your body with our Freshly Milled Kodo Millet Flour. This ancient superfood is revered for its deep healing properties. Therefore, it serves as a nutrient-dense staple for your modern household.

We mill our flour to order to ensure maximum nutritional potency. Kodo millet is a hardy grain that has supported Indian health for generations. Because it is organically grown, it helps you manage lifestyle conditions through wholesome meals.

Why Choose Our Kodo Millet Flour?

• Blood Sugar Regulation:The Low Glycemic Index prevents sudden glucose spikes for better health.
• Heart and Cholesterol Health:Regular consumption helps prevent the rise of bad cholesterol and triglycerides.
• Weight Loss Ally:High dietary fiber promotes satiety and keeps you feeling full longer.
• Gluten-Free Purity:This flour is naturally gluten-free and perfect for those with intolerances.
• Vitamin and Mineral Powerhouse: A natural source of B-vitamins that support growth and vitality.

Nutritional Profile

Our Kodo Millet Flour is a concentrated source of daily wellness. It provides 353 Calories per 100g to power your active lifestyle. Furthermore, it serves as a high-fiber champion with 9% dietary fiber content.

Every serving delivers 8.3% plant-based protein for essential tissue repair. Since it contains 65% complex carbohydrates, you enjoy sustained energy levels. You also receive vital Calcium and Iron in a completely natural form.

Culinary Uses & Ideas

• Daily Rotis: Make 100% Kodo rotis or mix with wheat flour for a fiber boost.
• Healthy Snacks: Prepare crispy Pooris or savory crackers for fitness-conscious adults and children.
• Baking Substitute: Use as a gluten-free base for savory muffins or traditional Murukku.
• Wholesome Porridge: Cook into a thick, mineral-rich porridge for a healing breakfast.

The ERB Trust Section

• Mark of Purity:This product is completely natural and free from synthetic fertilizers. We never use chemicals or urea to artificially extend the shelf life.
• Mark of Quality: Our farmers follow Vedic practices like Panchgavya and Jivamrit to enrich the soil. Satat Sampada utilizes herbal formulations for natural and safe pest protection.
• The ERB Assurance: We bridge the gap between organic Indian farmers and your home. Our eco-friendly standards ensure 400+ authentic, chemical-free products that protect the planet.

Storage & Maintenance

• Airtight Steel Storage: Store the flour in an airtight steel or glass container immediately.
• Freshness Policy: Consume the flour within 15–20 days of milling for peak nutritional benefits.
• Buying Tip: Purchase in small quantities frequently to enjoy the most authentic, freshly milled grain.