Mahua Flowers (250g) – Dried Flowers


Sku: SS/HSD/14

  • Ancient Superfood

  • Rich in Protein, Vitamins & Minerals

  • Beneficial for Skin and Eye diseases

  • Helps cure headache, constipation, piles, hemorrhoids, chronic tonsillitis and heart disease.

  • Used as a sweetener in preparation of numerous traditional dishes like halwa, kheer, meethi puri and barfi.

About Mahua:
Mahua (Madhuca longifolia), also known as Buttercup Tree indigenous variety of tall trees with high medicinal value. Sharp scented Mahua flowers are collected and dried under sun for the purpose of preservation and use through-out the year.
Widely used in ayurvedic treatment of heart disease, Leucorrhea, Menorrhagia, Polyuria, Bronchitis and Tonsillitis.
Recipe of Mahua Kheer:
Wash the flowers vigorously at least two times to clean them properly. Soak them for 3-4 hours. The flowers will swell in volume. Wash these again for at least two times to remove the filaments.
Boil them in milk on slow flame till the kheer thickens up to the desired consistency. Add jaggery powder or raw sugar to taste and garnish them with dry fruits such as almonds, pista and raisins.
NOTE: Since Mahua flowers are naturally very sweet in taste, check while adding extra sweetener to the kheer.

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Mahua, or Mahwa, flowers are a traditional ingredient in Indian cuisine. Many value it for their unique taste and nutritional benefits. Furthermore these fragrant dried flowers commonly find use in making chutneys, desserts, and even beverages. Mahua flowers are also known to be a rich source of nutrients. This includes vitamins, minerals, and antioxidants, making them a great addition to any diet.


Our Mahua flowers are sun-dried to preserve their natural goodness. Additionally they are  natural and free from any artificial additives or preservatives. This ensures that you receive only the best quality product. These flowers have a sweet and fruity flavour that adds a unique touch to your dishes, making them an excellent choice.


Mahua flowers are also famous for their medicinal properties and found use for centuries in traditional Indian medicine. They are believed to have anti-inflammatory, antimicrobial, and antioxidant properties. Which makes them an ideal ingredient for promoting overall health and wellbeing.


Whether you are a professional chef or a home cook, our Mahua flowers are an excellent addition to your pantry. So add them to your favourite dishes or create new and exciting recipes with this versatile and flavorful ingredient. Try our Mahua flowers today and experience the taste and nutritional benefits of this ancient Indian ingredient.


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100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours


Eat Healthy, Stay Happy…


Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.


Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.


We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.

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