{"product_id":"urad-dhuli-daal-desi-500g-organically-grown","title":"Urad Dhuli Daal Desi (500g) Organically Grown","description":"\u003ch1 data-path-to-node=\"6\"\u003eUrad Dhuli Daal Desi (500g) - Organically Grown\u003c\/h1\u003e\n\n\u003ch2 data-path-to-node=\"8\"\u003eFactual Product Overview\u003c\/h2\u003e\n\n\u003cul data-path-to-node=\"9\"\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eProduct Form:\u003c\/b\u003e We offer dehusked, split, and washed Urad Daal in a raw and unpolished state.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eOrigin Sourcing:\u003c\/b\u003e We grow this pulse as our own crop with partner farmers in the Etawah district of Uttar Pradesh.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eProcessing Facility:\u003c\/b\u003e We thoroughly clean, handle, and pack every batch at Eat Right Basket, C-79, Sector 65, Noida, Uttar Pradesh.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"9,3,0\"\u003e\u003cb data-path-to-node=\"9,3,0\" data-index-in-node=\"0\"\u003ePack Weight:\u003c\/b\u003e This pack contains a net weight of 500g.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"9,4,0\"\u003e\u003cb data-path-to-node=\"9,4,0\" data-index-in-node=\"0\"\u003eFarming \u0026amp; Processing Protocol:\u003c\/b\u003e We cultivate the land naturally using traditional organic inputs like Jivamrit, without synthetic chemical pesticides. Furthermore, our processing strictly rejects high-heat commercial milling, artificial color treatments, bleaching chemicals, and synthetic glazing mists.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"9,5,0\"\u003e\u003cb data-path-to-node=\"9,5,0\" data-index-in-node=\"0\"\u003eDelivery Footprint:\u003c\/b\u003e We dispatch every order securely from our central facility with full Pan-India shipping coverage.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"9,6,0\"\u003e\u003cb data-path-to-node=\"9,6,0\" data-index-in-node=\"0\"\u003eShelf Life \u0026amp; Storage:\u003c\/b\u003e This product delivers peak freshness for 4 to 6 months from the date of packing. However, you must store the grains securely inside a steel jar or airtight container in a cool, dry place completely away from ambient humidity, moisture, and direct sunlight.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"9,7,0\"\u003e\u003cb data-path-to-node=\"9,7,0\" data-index-in-node=\"0\"\u003eQuality Verification \u0026amp; Guarantee:\u003c\/b\u003e We provide a direct replacement or store credit for any packaging damage or transit issues. Additionally, you can review our independent chemical-free testing parameters simply by checking out the lab reports section of our website.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\n\u003ch2 data-path-to-node=\"11\"\u003eCrucial Product Differentiation\u003c\/h2\u003e\n\n\u003cp data-path-to-node=\"12\"\u003eSome commercial processors subject dals to intensive mechanical polishing, bleaching treatments, or surface oil glazing to produce a uniform appearance. Unfortunately, these high-heat practices often impact the grain's native starch profile. Consequently, they cause uneven cooking times and introduce chemical processing residues.\u003c\/p\u003e\n\n\u003cp data-path-to-node=\"13\"\u003eIn contrast, Eat Right Basket provides Urad Dhuli Daal entirely without artificial bleaching, added color, or synthetic glazing. We source this authentic Desi variety directly from our own crop in Etawah. Furthermore, our farmers grow the lentils slowly under natural conditions using traditional organic inputs like Jivamrit. Because our team rejects chemical post-harvest treatments, the split lentils retain their natural creamy texture, authentic aroma, and complete nutrient density. Finally, we manage our entire pipeline through our ethical social enterprise to ensure direct transparency from farm to table.\u003c\/p\u003e\n\n\u003ch2 data-path-to-node=\"15\"\u003eNatural Health Benefits \u0026amp; Nutritional Profile\u003c\/h2\u003e\n\n\u003cul data-path-to-node=\"16\"\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"16,0,0\"\u003e\u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"0\"\u003eGentle Digestive Alternative:\u003c\/b\u003e This split, washed variety offers a much lighter alternative to whole black beans. Specifically, it absorbs easily and feels lightweight on the digestive tract. Therefore, it serves as an ideal choice for midday family meals without causing post-meal heaviness.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"16,1,0\"\u003e\u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"0\"\u003eSource of Plant Protein:\u003c\/b\u003e Every serving delivers a wholesome source of vegetarian plant protein. Consequently, regular inclusion in everyday home cooking naturally provides the essential building blocks that your family needs for muscle repair and daily structural maintenance.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"16,2,0\"\u003e\u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"0\"\u003eNative Iron \u0026amp; B-Vitamins:\u003c\/b\u003e Bypassing harsh industrial milling preserves the grain's natural content of iron and vital B-complex vitamins. Additionally, these native nutrients help support everyday energy levels and balanced metabolic functions.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"16,3,0\"\u003e\u003cb data-path-to-node=\"16,3,0\" data-index-in-node=\"0\"\u003eEssential Trace Minerals:\u003c\/b\u003e The unpolished grains naturally contain critical trace elements like magnesium and potassium. Therefore, regular consumption actively supports your everyday cardiovascular wellness goals.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\n\u003ch2 data-path-to-node=\"18\"\u003eGourmet Preparation \u0026amp; Storage Guidelines\u003c\/h2\u003e\n\n\u003cul data-path-to-node=\"19\"\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"19,0,0\"\u003e\u003cb data-path-to-node=\"19,0,0\" data-index-in-node=\"0\"\u003eSoaking \u0026amp; Preparation:\u003c\/b\u003e For ordinary daal stews, rinse the split lentils thoroughly under running water. Next, soak them for 3 to 4 hours before cooking.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"19,1,0\"\u003e\u003cb data-path-to-node=\"19,1,0\" data-index-in-node=\"0\"\u003eEveryday Boiling:\u003c\/b\u003e Cook the soaked daal using a standard water-to-daal ratio in a pressure cooker or covered pot. Specifically, simmer the mixture until it reaches a soft, creamy consistency to match regular daal cooking timelines.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"19,2,0\"\u003e\u003cb data-path-to-node=\"19,2,0\" data-index-in-node=\"0\"\u003eBreakfast Batter Fermentation:\u003c\/b\u003e For traditional South Indian breakfast classics, soak the lentils as required by your recipe. Then, grind them into a smooth, aerated batter to produce exceptionally fluffy idlis and crispy dosas.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n \t\u003cli\u003e\n\n\u003cp data-path-to-node=\"19,3,0\"\u003e\u003cb data-path-to-node=\"19,3,0\" data-index-in-node=\"0\"\u003eStorage Rule:\u003c\/b\u003e Keep the grains securely inside a steel jar or airtight container to isolate them from humid air and moisture. Additionally, store the container in a cool, dry section of your pantry away from direct sunlight, ensuring you seal the lid tightly.\u003c\/p\u003e\n\n\u003c\/li\u003e\n\n\u003c\/ul\u003e\n\n\u003ch3 data-path-to-node=\"21\"\u003eFrequently Asked Questions about Organic Urad Dhuli Daal\u003c\/h3\u003e\n\n\u003ch4 data-path-to-node=\"22\"\u003eWhat makes Eat Right Basket's Urad Dhuli Daal different from commercial washed lentils?\u003c\/h4\u003e\n\n\u003cp data-path-to-node=\"23\"\u003eWe grow our Desi Urad Dhuli Daal as our own crop in Etawah without synthetic chemical pesticides. Furthermore, we process the split grains entirely without artificial bleaching, added color, or synthetic glazing mists. Consequently, the unpolished lentils retain their natural creamy texture, authentic aroma, and complete nutrient density.\u003c\/p\u003e\n\n\u003ch4 data-path-to-node=\"24\"\u003eCan this white Urad Daal be used for making idli and dosa batters?\u003c\/h4\u003e\n\n\u003cp data-path-to-node=\"25\"\u003eYes. Because our Urad Dhuli Daal completely bypasses high-heat commercial processing, it retains its natural starch profile perfectly. Therefore, it provides excellent natural fermentation capability. As a result, you can easily grind smooth, aerated batters that yield fluffy idlis and crispy dosas.\u003c\/p\u003e\n\n\u003ch4 data-path-to-node=\"26\"\u003eDoes this unpolished daal require soaking before cooking?\u003c\/h4\u003e\n\n\u003cp data-path-to-node=\"27\"\u003eYes. For standard daal preparations and stews, we recommend that you rinse the grains thoroughly and soak them for 3 to 4 hours. Alternatively, if you are preparing batters for idli, dosa, or medu vada, you must follow your specific recipe’s designated soaking instructions.\u003c\/p\u003e","brand":"Eat Right Basket","offers":[{"title":"Default Title","offer_id":50589471735946,"sku":"SS\/PUL\/17","price":147.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/5332\/0330\/files\/Urad-2.webp?v=1793176927","url":"https:\/\/www.eatrightbasket.com\/products\/urad-dhuli-daal-desi-500g-organically-grown","provider":"Eat Right Basket","version":"1.0","type":"link"}