Try the rice wonder Sonamasuri – Freshly Harvested. With its medium grain, it holds more water after the cooking than the long grain rice types. In addition it is less starchy than short-grained rice, which makes it easier for digestion.
Freshly Harvested Sonamasuri has a mild and sweet flavour, to make it a perfect accompaniment to your main course. It won’t overpower your creation. Furthermore, it is lightweight and unaged, so it doesn’t lie heavily in your stomach.
It is most popular in South India to make idli and rice porridge.
Sonamasuri Rice is also lower in calorie count than basmati and is a great source of Vitamin C. Moreover it is sodium-free to balance your salt intake.
Medium Grain Rice is perfect when the rice should be mushy and sticky, as it is unaged. It is mostly in use for recipes like biryani, risotto or fried rice.
Nutrition Fact: 100 grams of Sonamasuri Rice contains 355.56 Calories, 8.89% Protein, 0% Fat, 80% Carbohydrate and 3.6 mg Vitamin C.
How to use: Wash the rice. Then cook the rice in an open pot with triple the amount of water. Alternatively use a pressure cooker with double the amount of water. Check after 15-20 Minutes.
How to store: Keep it in an airtight container.
100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours
Eat Healthy, Stay Happy.
Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.
Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.
We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.