Water Chestnut/ Singhada Flour consists of dried, ground water chestnuts. It is gluten free and has a nutty, sweet flavour. It is ideal to make dough based recipes and high starch makes for a good thickener or deep frying batter. Starch also helps with digestion, satiety and energy levels.
High carbohydrates and low fat makes it a popular food while fasting. The large share of fibre creates many Health Benefits such as improved digestion and a controlled blood sugar.
Water Chestnut also contains high levels of antioxidants, magnesium and other minerals. This can help to reduce the risk of cardiovascular issues.
You can find more organic and healthy flour here.
100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours
Nutrition Fact: Gluten-Free
How to store: Store in a cool dry place or air tight container
Best Before: Four months from the date of packing
Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.
Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are used to keep the pests away.
We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.