Quinoa (250gms)


Sku: SS/PUL/12


  • High Fibre Diet

  • Rich in Protein, Vitamins and Minerals

  • Gluten-free

Nutrition Fact: Quinoa is gluten-free, high in protein and one of the few plant foods that contains all nine essential amino acids. It is also high in fibre, magnesium, potassium, calcium, phosphorus, Vitamin B & E, iron and various beneficial antioxidants.

IMPORTANT NOTE: Soak quinoa overnight in at least twice as much water. Add a tablespoon of lemon or apple cider vinegar. Rinse off the grains in the morning, and then cook it as like poha or daliya.

Recipe: Here is an interesting recipe to cook quinoa in Spanish style.

How to store: Store in an air tight container and consume in two months from the date of packing for best results.



Tags: Keenva, Kinva