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Description
Baby onions, also known as pearl onions, are a small variety of onion that are typically 1 to 2 inches in diameter. They are known for their sweet and mild flavour. This makes them a popular choice among chefs and home cooks alike.
These little onions are a versatile ingredient that can be enjoyed both raw and cooked. They are perfect for adding a pop of flavour to a variety of dishes. From soups and stews to roasted tofu or vegetables. You can also pickle or can them, making them a great ingredient for preserving the summer harvest.
One of the best things about baby onions is their small and delicate size. They have a thin and tender skin which makes them easy to peel and eat. They are also a good source of vitamin C, fibre, and antioxidants, making them a healthy addition to your diet.
Baby onions are available year-round, so you can enjoy their unique flavour and versatility at any time of the year. They are a great ingredient to have in your kitchen. Whether you’re looking to add a little something extra to your favourite recipe or to create a new, exciting dish.
In summary, Baby onions are a delicious, versatile, and healthy ingredient. They are perfect for adding a pop of flavour and a touch of sweetness to any dish. Try them in your next recipe and experience the unique taste and versatility of baby onions.
For more healthy and delicious veggies like our onion baby click here.
100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours
Eat Healthy, Stay Happy
Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.
Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.
We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.