Eat Right Basket’s Metkut Powder – tired of the monotone rice dal? Our Metkut Powder from the Maharashtrian cuisine makes for a great substitute.
Metkut Powder – It is an easy and nutritious way to spice up your cooking.
In production of our Metkut Powder we use our age old traditional recipe. As a result we can ensure pure quality and the perfect aroma with the right flavour. In sum enriches any Indian dish.
For some inspiration here are some recipe ideas:
Chapati Roll: Metkut mixed with cold pressed oil spread on Chapati. Add some diced onion and peanut powder and red chilly powder as stuffing.
Koshimbir: Mix Metkut with diced onion, dahi and mirchi koshimbir. .This makes for a delicious side dish.
Lastly as a Topping: Tossed on upma or sevai upma or mixed in plain dal.
Furthermore you can find many delicious and organic spices here.
Ingredients – Coriander Seeds, Cumin Seeds, Lavangi Chilli, Kashmiri Red Chilli, Dalchini, Methi Dana, Jaiphal, Green Cardamom, Black Pepper, Turmeric Powder, Cloves, Amchoor Powder, Hing, Garlic powder, Ginger Powder, Red Onion Powder and Himalayan Pink Salt.
100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours
Eat Healthy, Stay Happy.
Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.
Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.
We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.