Kimchi Iceberg lettuce

Kimchi – Iceberg Lettuce (450gm)

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Sku: SS/HON/19

Kimchi is a traditional Korean side dish of salted and fermented vegetables. It goes with pretty much everything.

  • Serve it with rice or noodles

  • Enjoy chappatis, puri or parantha

  • Top your grain bowl

  • Enhances flavour of a braised dish

  • With eggs, burger or pizza

  • Refrigerate it

Ingredients – Iceberg Lettuce, Leafy Onion, Rice Flour, Garlic, Ginger, Kashmiri Mirch Powder, Salt, Sugar, Soy Sauce, Cane Vinegar.

Kimchi is rich in beneficial probiotics, like many fermented veggies and foods. These beneficial bacteria have been linked to a variety of health benefits, all of which are associated with digestive system. It is a wonderful source of antioxidants, vitamins, and probiotics, Kimchi with its many health benefits from Lacto fermentation is considered a superfood that adds spice to your meals.

Best before 4 months from the date of manufacturing.

₹425.00

Description

Spicy Kimchi with iceberg lettuce is the ultimate condiment for any meal and works well with pretty much everything.

  • Serve it with rice or noodles
  • Enjoy chappatis, puri, or parath
  • Top your grain bowl
  • Enhance the flavour of a braised dish
  • With eggs, burger or pizza

Kimchi with iceberg lettuce is a wonderful source of antioxidants, vitamins, and probiotics. This leads to its many health benefits. In addition the lacto fermentation is considered a superfood that adds spice to your meals. It enriches the vegetables with minerals and nutriens like iron. Furthermore Kimchi is high in a variety of amino acids and other bioactive compounds. Which can help your body fight cancer, obesity or infection. Also it can support your heart health and immune system.

 

To spice up your cooking with more of our delicious pickle click here.

 

100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours

 

Eat Healthy, Stay Happy

 

Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.

 

Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.

 

We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.