Experience the delightful flavours and incredible health benefits of our Saag – Kalmi/Naari. This leafy green vegetable, known for its tender leaves and stalks, is a powerhouse of nutrition. Bursting with vitamins, minerals, and antioxidants, it offers a myriad of health benefits that contribute to your overall well-being.
Saag – Kalmi/Naari is not only delicious but also incredibly versatile. Whether you sauté it with garlic and spices, stir-fry it with other vegetables, or add it to soups and stews, this vegetable adds a delightful twist to any dish. Its unique taste and texture make it a favourite among health-conscious food enthusiasts and culinary experts alike.
But the benefits don’t stop at the taste. Saag – Kalmi/Naari is rich in essential nutrients like iron, calcium, folate, and vitamins A, C, and K. These nutrients play a vital role in supporting your immune system. This promotes healthy bones and teeth, and maintaining optimal overall health.
By incorporating Saag – Kalmi/Naari into your diet, you’re nourishing your body with a wholesome and nutrient-dense vegetable that supports your well-being. Indulge in the goodness of this flavorful and nutritious green, and discover a world of culinary possibilities with Saag – Kalmi/Naari.
Add Saag – Kalmi/Naari to your shopping list today. Experience the vibrant flavours and health benefits that this leafy green has to offer! Elevate your meals and make every bite count with this versatile and nutrient-rich vegetable.
To try more healthy and delicious veggies click here.
100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours
Eat Healthy, Stay Happy
Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.
Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.
We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.