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Description
Eat Right Basket’s Homemade Organic Mango Garlic Pickle is a famous pickle recipe. It is a tasty combination of tangy, spicy and an all-time favourite garlic. This pickle is made in mustard oil and is healthy and tasty with spices. So try our Homemade Organic pickle as it goes well with parathas, potatoes, snacks and many more.
Ingredients: Desi Raw Mango (From Uttarakhand), Red Chillies, Hing, Salt, Garlic, Eat Right Basket’s Mustard Oil
HEALTH BENEFITS:
- Aids in Weight Loss
- Rich in Antioxidants
- High Nutritional Value
- Rich in Vitamin K and High in Fibre.
- Also relieves digestion, nausea, loss of appetite and motion sickness
All ingredients grow organically and pesticide free. Also it contains no synthetic flavours, taste enhancers, colours, preservatives or any acidifying agents.
In addition we handcraft and prepare the pickle as per traditional recipe. Matures under sun.
Furthermore we prepare our traditional organic pickles without any external heat. This is the best way to keep the nutrients of fruits and veggies and they make a very healthy accompaniment with regular food.
100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours
Eat Healthy, Stay Happy.
Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.
Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.
We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce