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Description
Homemade Organic Kabuli Chana Mango Pickle is very famous in Rajasthan and Bihar also. We mix the grated raw mango with chana and spices in mustard oil in Rajasthan. UP and Bihar raw mango slices are pickled but the spices almost remain the same.
Raw Mango Pickle is one of the most popular pickle in India. In fact there are hundreds type of Mango Pickle recipes. Every region or basically every household has its own recipe for mango pickles or chutneys.
Ingredients: Kabuli Chana, Raw mango, Saunf, Methi Dana, Kalonji, Rai, Haldi, Lal Mirch Powder, Himalayan Pink Salt, Eat Right Basket Mustard Oil
All the ingredients in this Homemade Organic pickle grow naturally and are pesticide free. There have no added flavours, taste enhancers, colours, preservatives or acidifying agents.
We handcraft and prepare the pickle as per the traditional recipe for pickle making. Traditional pickles made without any external heat. This is the best way to preserve nutrients of fruits and veggies. At last they mature under sun. So they make a very healthy addition with regular food. Try our Homemade Organic Pickle variety!
100% Natural, Contains No artificial colours / Preservatives / Fragrances / Flavours
Eat Healthy, Stay Happy
Eat Right Basket is part of a social enterprise, Satat Sampada Private Limited that promotes organic farming to protect your health and environment. We grow vegetables, fruits and grains in Uttar Pradesh as well as collaborate with farmers from all over India. This way we can offer you 400+ natural and authentic products.
Our farmers follow traditional Indian farming practices: Besides using vermicompost as manure to enrich the soil, we prepare Panchgavya, Jivamrit and Sanjeevak. Several herbal formulations such as Panch Patti Kadha, Khatti Chhachh (Sour Buttermilk), coal-ash and Dash Parni Ark are in use to keep the pests away.
We do not use any synthetic fertilisers, urea, pesticides, growth hormones and additives to artificially increase production, size or shine of produce.